1 can diced chicken (or 2 cups cooked and diced chicken)
1 can diced green chilis
1 c. milk
1 can cream of chicken soup
2 1/2 c. chicken broth
Minced Onion to taste
1-2 tsp. cumin
1 can yellow corn drained
1 can hominy drained.
Place all ingredients in a pot and simmer for 1 hour. Top with sour cream and grated cheddar cheese when serving. Serve with tortilla chips or corn bread. So Easy!
